Denmark : the Nordic Cheese Revolution
(eVideo)
Status
Description
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Also in this Series
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Subjects
LC Subjects
OCLC Fast Subjects
Artificial foods industry
Cheesemaking
Denmark -- https://id.oclc.org/worldcat/entity/E39QbtfRC7kMQT98kFPPM9vCkc
Economic geography
Educational films
Europe -- https://id.oclc.org/worldcat/entity/E39PBJxCxPbbk4CPJDQJb4r6rq
Food
Food industry and trade
Food service
Gastronomy
History
Internet videos
Natural foods
Travel
Cheesemaking
Denmark -- https://id.oclc.org/worldcat/entity/E39QbtfRC7kMQT98kFPPM9vCkc
Economic geography
Educational films
Europe -- https://id.oclc.org/worldcat/entity/E39PBJxCxPbbk4CPJDQJb4r6rq
Food
Food industry and trade
Food service
Gastronomy
History
Internet videos
Natural foods
Travel
More Details
Published
New York, N.Y. : Films Media Group, [2013], ©2010.
Format
eVideo
Language
English
Notes
General Note
Encoded with permission for digital streaming by Films Media Group on November 17, 2013.
General Note
Films on Demand is distributed by Films Media Group for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware.
General Note
Title from distributor's description.
Restrictions on Access
Access requires authentication through Films on Demand.
Description
The Danish dairy industry is widely recognized as one of the most efficient in Europe; it produces more blue cheese than any country in the world. In this episode Will Studd travels to the pretty island of Bornholm to witness the process involved in making Danablu. Then he's off to Copenhagen to find out how the Nordic food revolution is now encouraging large producers to look at more interesting cheese varieties. In the end he discovers nothing has changed when it comes to the Danish love of smoked cheese.
System Details
Mode of access: Internet.
System Details
System requirements: FOD playback platform.
Local note
InfoBase Learning,Films on Demand: Master Academic Collection - US
Citations
APA Citation, 7th Edition (style guide)
(20132010). Denmark: the Nordic Cheese Revolution . Films Media Group.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)20132010. Denmark: The Nordic Cheese Revolution. New York, N.Y.: Films Media Group.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Denmark: The Nordic Cheese Revolution New York, N.Y.: Films Media Group, 20132010.
Harvard Citation (style guide)(n.d.). Denmark: the nordic cheese revolution. New York, N.Y.: Films Media Group.
MLA Citation, 9th Edition (style guide)Denmark: The Nordic Cheese Revolution Films Media Group, 20132010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
da013108-70dc-936b-746b-765f9e5b9f2e-eng
Grouping Information
| Grouped Work ID | da013108-70dc-936b-746b-765f9e5b9f2e-eng |
|---|---|
| Full title | denmark the nordic cheese revolution |
| Author | films for the humanities sciences |
| Grouping Category | movie |
| Last Update | 2024-08-18 06:12:27AM |
| Last Indexed | 2024-12-18 02:32:54AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Sep 3, 2024 |
| Last Used | Sep 4, 2024 |
Marc Record
| First Detected | Aug 13, 2024 02:32:58 PM |
|---|---|
| Last File Modification Time | Aug 13, 2024 02:32:58 PM |
MARC Record
| LEADER | 04750cgm a2200973 a 4500 | ||
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| 245 | 0 | 0 | |a Denmark :|b the Nordic Cheese Revolution /|c ABC International. |
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| 260 | 3 | |a New York, N.Y. :|b Films Media Group,|c [2013], ©2010. | |
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| 490 | 1 | |a Cheese Slices (Series 5) | |
| 500 | |a Encoded with permission for digital streaming by Films Media Group on November 17, 2013. | ||
| 500 | |a Films on Demand is distributed by Films Media Group for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware. | ||
| 500 | |a Title from distributor's description. | ||
| 505 | 0 | |a Copying European Cheeses (1:54) -- Danish Blue (2:39) -- Robot Cow Milker (2:00) -- Bornholm Biscuits (1:22) -- Sinai Landmejeri (2:01) -- Traditional Danish Smoked Cheese (1:33) -- Denmark's Most Popular Cheese (2:59) -- Blue Castello (1:34) -- Denmark's Culinary Revolution (1:19) -- Horns Aid Digestive System (1:59) -- Knuthenlund Dairy (1:54) -- Smoked Cheese Recipe (2:19) -- Credits: Denmark: The Nordic Cheese Revolution -- Cheese Slices (Series 5) (0:32). | |
| 506 | |a Access requires authentication through Films on Demand. | ||
| 520 | |a The Danish dairy industry is widely recognized as one of the most efficient in Europe; it produces more blue cheese than any country in the world. In this episode Will Studd travels to the pretty island of Bornholm to witness the process involved in making Danablu. Then he's off to Copenhagen to find out how the Nordic food revolution is now encouraging large producers to look at more interesting cheese varieties. In the end he discovers nothing has changed when it comes to the Danish love of smoked cheese. | ||
| 538 | |a Mode of access: Internet. | ||
| 538 | |a System requirements: FOD playback platform. | ||
| 590 | |a InfoBase Learning|b Films on Demand: Master Academic Collection - US | ||
| 650 | 0 | |a Artificial foods industry. | |
| 650 | 0 | |a Cheesemaking|z Denmark. | |
| 650 | 0 | |a Economic geography. | |
| 650 | 0 | |a Food industry and trade. | |
| 650 | 0 | |a Food service. | |
| 650 | 0 | |a Food|x History. | |
| 650 | 0 | |a Gastronomy|x History. | |
| 650 | 0 | |a Natural foods. | |
| 650 | 6 | |a Aliments artificiels|x Industrie. | |
| 650 | 6 | |a Fromage|x Fabrication|z Danemark. | |
| 650 | 6 | |a Géographie économique. | |
| 650 | 6 | |a Services alimentaires. | |
| 650 | 6 | |a Aliments|x Histoire. | |
| 650 | 6 | |a Gastronomie|x Histoire. | |
| 650 | 6 | |a Aliments naturels. | |
| 650 | 7 | |a food service.|2 aat | |
| 650 | 7 | |a Artificial foods industry|2 fast | |
| 650 | 7 | |a Cheesemaking|2 fast | |
| 650 | 7 | |a Economic geography|2 fast | |
| 650 | 7 | |a Food|2 fast | |
| 650 | 7 | |a Food industry and trade|2 fast | |
| 650 | 7 | |a Food service|2 fast | |
| 650 | 7 | |a Gastronomy|2 fast | |
| 650 | 7 | |a Natural foods|2 fast | |
| 650 | 7 | |a Travel|2 fast | |
| 651 | 0 | |a Europe|x Description and travel. | |
| 651 | 6 | |a Europe|x Descriptions et voyages. | |
| 651 | 7 | |a Denmark|2 fast|1 https://id.oclc.org/worldcat/entity/E39QbtfRC7kMQT98kFPPM9vCkc | |
| 651 | 7 | |a Europe|2 fast|1 https://id.oclc.org/worldcat/entity/E39PBJxCxPbbk4CPJDQJb4r6rq | |
| 655 | 0 | |a Educational films. | |
| 655 | 0 | |a Internet videos. | |
| 655 | 4 | |a Videorecording. | |
| 655 | 7 | |a Educational films|2 fast | |
| 655 | 7 | |a History|2 fast | |
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| 655 | 7 | |a Educational films.|2 lcgft | |
| 655 | 7 | |a Internet videos.|2 lcgft | |
| 655 | 7 | |a Films éducatifs.|2 rvmgf | |
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| 710 | 2 | |a Films for the Humanities & Sciences (Firm) | |
| 710 | 2 | |a Films Media Group. | |
| 776 | 0 | 8 | |i Originally produced:|d ABC International, 2010 |
| 830 | 0 | |a Cheese slices ;|v ser. 5. | |
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