Catalyst, How Your Food Works - Part 2
(eVideo)
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Published
[Place of publication not identified] : Australian Broadcasting Corporation, [2020].
Format
eVideo
Language
English
Notes
General Note
Originally released by Australian Broadcasting Corporation, 2020.
General Note
Streaming video file encoded with permission for digital streaming by Infobase on December 30, 2022.
Description
This program explores the science behind cryogenic freezing and how it is being used to ensure that frozen fish tastes almost as good as fresh. It also visits a gelato factory to learn how and why humans are hard-wired to desire junk food.
Target Audience
9 - 12
Language
Closed-captioned.
Local note
InfoBase Learning,Films on Demand: Master Academic Collection - US
Citations
APA Citation, 7th Edition (style guide)
(2020). Catalyst, How Your Food Works - Part 2 . Australian Broadcasting Corporation.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2020. Catalyst, How Your Food Works - Part 2. [Place of publication not identified]: Australian Broadcasting Corporation.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Catalyst, How Your Food Works - Part 2 [Place of publication not identified]: Australian Broadcasting Corporation, 2020.
Harvard Citation (style guide)(2020). Catalyst, how your food works - part 2. [Place of publication not identified]: Australian Broadcasting Corporation.
MLA Citation, 9th Edition (style guide)Catalyst, How Your Food Works - Part 2 Australian Broadcasting Corporation, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
6ceb0f53-db69-6a98-9e69-5bc3690f4464-eng
Grouping Information
| Grouped Work ID | 6ceb0f53-db69-6a98-9e69-5bc3690f4464-eng |
|---|---|
| Full title | catalyst how your food works part 2 |
| Author | infobase |
| Grouping Category | movie |
| Last Update | 2024-08-13 14:31:09PM |
| Last Indexed | 2025-01-30 02:19:17AM |
Marc Record
| First Detected | Aug 13, 2024 02:36:54 PM |
|---|---|
| Last File Modification Time | Aug 13, 2024 02:36:54 PM |
MARC Record
| LEADER | 03078cgm a2200733Mc 4500 | ||
|---|---|---|---|
| 001 | on1357012930 | ||
| 003 | OCoLC | ||
| 005 | 20240805213015.0 | ||
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| 046 | |k 2020 | ||
| 049 | |a SNCA | ||
| 050 | 4 | |a Internet Access|b AEC | |
| 245 | 0 | 0 | |a Catalyst, How Your Food Works - Part 2 /|c Australian Broadcasting Corporation. |
| 264 | 1 | |a [Place of publication not identified] :|b Australian Broadcasting Corporation,|c [2020] | |
| 264 | 3 | 2 | |a New York, N.Y. :|b Distributed by Infobase,|c 2022. |
| 264 | 4 | |c ©2020 | |
| 300 | |a 1 online resource (1 video file (55 min., 30 sec)) :|b sound. | ||
| 336 | |a two-dimensional moving image|b tdi|2 rdacontent | ||
| 337 | |a computer|b c|2 rdamedia | ||
| 338 | |a online resource|b cr|2 rdacarrier | ||
| 347 | |a video file|2 rda | ||
| 490 | 1 | |a Catalyst: How Your Food Works | |
| 500 | |a Originally released by Australian Broadcasting Corporation, 2020. | ||
| 500 | |a Streaming video file encoded with permission for digital streaming by Infobase on December 30, 2022. | ||
| 520 | |a This program explores the science behind cryogenic freezing and how it is being used to ensure that frozen fish tastes almost as good as fresh. It also visits a gelato factory to learn how and why humans are hard-wired to desire junk food. | ||
| 521 | 2 | |a 9 - 12 | |
| 546 | |a Closed-captioned. | ||
| 588 | |a Title from distributor's description | ||
| 590 | |a InfoBase Learning|b Films on Demand: Master Academic Collection - US | ||
| 650 | 0 | |a Food handling|x Safety measures. | |
| 650 | 0 | |a Food industry and trade|x Safety measures. | |
| 650 | 0 | |a Food service|x Safety measures. | |
| 650 | 0 | |a Food supply. | |
| 650 | 0 | |a Food|x Safety measures. | |
| 650 | 0 | |a Health. | |
| 650 | 6 | |a Services alimentaires|x Sécurité|x Mesures. | |
| 650 | 6 | |a Aliments|x Approvisionnement. | |
| 650 | 6 | |a Aliments|x Sécurité|x Mesures. | |
| 650 | 6 | |a Santé. | |
| 650 | 7 | |a health.|2 aat | |
| 650 | 7 | |a Food handling|x Safety measures|2 fast | |
| 650 | 7 | |a Food industry and trade|x Safety measures|2 fast | |
| 650 | 7 | |a Food|x Safety measures|2 fast | |
| 650 | 7 | |a Food service|x Safety measures|2 fast | |
| 650 | 7 | |a Food supply|2 fast | |
| 650 | 7 | |a Health|2 fast | |
| 655 | 7 | |a Internet videos|2 fast | |
| 655 | 7 | |a Internet videos.|2 lcgft | |
| 655 | 7 | |a Vidéos sur Internet.|2 rvmgf | |
| 710 | 2 | |a Infobase,|e film distributor. | |
| 710 | 2 | |a Australian Broadcasting Corporation (Firm) | |
| 830 | 0 | |a Catalyst: How Your Food Works. | |
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| 938 | |a Infobase|b INFO|n 1000283734 | ||
| 994 | |a 92|b SNC | ||