Introduction: Sicily: Traditional Flavoured Pecorino Cheeses

Cheese Slices (Series 5) (1:57)

Pecorino Siciliano with Orange Peel (2:43)

Rare Native Comisana Sheep (2:14)

Making Piacentinu Cheese (3:10)

Rectangular Shaped Ragusano (1:45)

Unusual Maturation of Authentic Ragusano (3:43)

Villa Dafne's Cheeses (3:07)

Sicilian Cooking Class (3:53)

Credits: Sicily: Traditional Flavoured Pecorino Cheeses

Cheese Slices (Series 5) (0:39).