Quick & easy low-carb cooking for people with diabetes
(Book)
Author
Status
General Shelving - 3rd Floor
RC662 .H843 2003
1 available
RC662 .H843 2003
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| General Shelving - 3rd Floor | RC662 .H843 2003 | On Shelf |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
x, 120 pages ; 25 cm
Language
English
Notes
General Note
Includes index.
Description
A collection of recipes for breakfasts, lunches, dinners, snacks and desserts that lists the carbohydrates in grams and as exchanges for those following the "carb choice" program.
Local note
SACFinal081324
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Citations
APA Citation, 7th Edition (style guide)
Hughes, N. S. (2003). Quick & easy low-carb cooking for people with diabetes . American Diabetes Association.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hughes, Nancy S. 2003. Quick & Easy Low-carb Cooking for People With Diabetes. Alexandria, VA: American Diabetes Association.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hughes, Nancy S. Quick & Easy Low-carb Cooking for People With Diabetes Alexandria, VA: American Diabetes Association, 2003.
Harvard Citation (style guide)Hughes, N. S. (2003). Quick & easy low-carb cooking for people with diabetes. Alexandria, VA: American Diabetes Association.
MLA Citation, 9th Edition (style guide)Hughes, Nancy S. Quick & Easy Low-carb Cooking for People With Diabetes American Diabetes Association, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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