Gut reactions : a perceptual theory of emotion
(Book)

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Status
General Shelving - 3rd Floor
BF531 .P75 2004
1 available

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LocationCall NumberStatus
General Shelving - 3rd FloorBF531 .P75 2004On Shelf

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Format
Book
Physical Desc
ix, 271 pages : illustrations ; 24 cm
Language
English
UPC
9780195151459, 9780195309362

Notes

Bibliography
Includes bibliographical references (pages 247-264) and index.
Description
"Gut Reactions is an interdisciplinary defense of the claim that emotions are perceptions of changes in the body. This thesis, pioneered by William James and resuscitated by Antonio Damasio, has been widely criticized for failing to acknowledge that emotions are meaningful insofar as they represent concerns, not respiratory function and blood pressure. Fear represents danger, sadness represents loss. To explain this fact, many researchers conclude that emotions must involve judgments regarding one's relationship to the environment. Prinz offers a new unified account of the emotions that reconciles these two theories. He argues that emotions are embodied appraisals - they are perceptions of the body, but, through the body, they also allow us to literally perceive danger, loss, and other matters of concern."--Jacket.
Local note
SACFinal081324

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Citations

APA Citation, 7th Edition (style guide)

Prinz, J. J. (2004). Gut reactions: a perceptual theory of emotion . Oxford University Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Prinz, Jesse J.. 2004. Gut Reactions: A Perceptual Theory of Emotion. Oxford ; New York: Oxford University Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Prinz, Jesse J.. Gut Reactions: A Perceptual Theory of Emotion Oxford ; New York: Oxford University Press, 2004.

Harvard Citation (style guide)

Prinz, J. J. (2004). Gut reactions: a perceptual theory of emotion. Oxford ; New York: Oxford University Press.

MLA Citation, 9th Edition (style guide)

Prinz, Jesse J.. Gut Reactions: A Perceptual Theory of Emotion Oxford University Press, 2004.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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