The Blackwell encyclopedia of management
(Book)

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Average Rating
Status
General Shelving - 3rd Floor
HD30.15 .B455 2005
10 available
General Shelving
HD30.15 .B455 2005
3 available

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LocationCall NumberNoteStatus
General Shelving - 3rd FloorHD30.15 .B455 2005[v.13] IndexOn Shelf
General Shelving - 3rd FloorHD30.15 .B455 2005v.5On Shelf
General Shelving - 3rd FloorHD30.15 .B455 2005v.2On Shelf
General Shelving - 3rd FloorHD30.15 .B455 2005v.6On Shelf
General Shelving - 3rd FloorHD30.15 .B455 2005v.7On Shelf
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More Details

Format
Book
Physical Desc
13 volumes : illustrations ; 26 cm.
Language
English

Notes

Bibliography
Includes bibliographical references and indexes.
Description
The second edition of this business and management reference work is divided into 12 individual subject volumes and an index and includes a new volume on Entrepreneurship.
Local note
SACFinal081324

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Citations

APA Citation, 7th Edition (style guide)

Cooper, C. L., Argyris, C., & Starbuck, W. H. (2005). The Blackwell encyclopedia of management (2nd ed.). Blackwell Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cooper, Cary L, Chris Argyris and William H. Starbuck. 2005. The Blackwell Encyclopedia of Management. Malden, MA: Blackwell Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cooper, Cary L, Chris Argyris and William H. Starbuck. The Blackwell Encyclopedia of Management Malden, MA: Blackwell Pub, 2005.

Harvard Citation (style guide)

Cooper, C. L., Argyris, C. and Starbuck, W. H. (2005). The blackwell encyclopedia of management. 2nd ed. Malden, MA: Blackwell Pub.

MLA Citation, 9th Edition (style guide)

Cooper, Cary L., Chris Argyris, and William H. Starbuck. The Blackwell Encyclopedia of Management 2nd ed., Blackwell Pub., 2005.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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