Occupational safety and health simplified for the chemical industry
(Book)
Author
Contributors
Status
General Shelving - 3rd Floor
TP150.S24 S65 2009
1 available
TP150.S24 S65 2009
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
General Shelving - 3rd Floor | TP150.S24 S65 2009 | On Shelf |
Subjects
LC Subjects
OCLC Fast Subjects
More Details
Format
Book
Physical Desc
viii, 195 pages : illustrations ; 26 cm
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
"In Occupational Safety and Health Simplified for the Chemical Industry, authors Frank R. Spellman and Revonna M. Bierber have drawn together in one volume everything employers need to know about applicable OSHA (Occupational Safety and Health Administration) standards. This book provides expert, easy-to-read insight into interpreting OSHA's chemical manufacturing standards, training requirements, and Hazard Communication Standard."--Back cover.
Local note
SACFinal081324
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Citations
APA Citation, 7th Edition (style guide)
Spellman, F. R., & Bieber, R. M. (2009). Occupational safety and health simplified for the chemical industry . Government Institutes/Scarecrow Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Spellman, Frank R and Revonna M. Bieber. 2009. Occupational Safety and Health Simplified for the Chemical Industry. Government Institutes/Scarecrow Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Spellman, Frank R and Revonna M. Bieber. Occupational Safety and Health Simplified for the Chemical Industry Government Institutes/Scarecrow Press, 2009.
MLA Citation, 9th Edition (style guide)Spellman, Frank R., and Revonna M. Bieber. Occupational Safety and Health Simplified for the Chemical Industry Government Institutes/Scarecrow Press, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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