Food and the city : urban agriculture and the new food revolution
(Book)

Book Cover
Average Rating
Author
Cockrall-King, Jennifer, 1971-
Status
On Shelf
General Shelving - 3rd Floor
S494.5.U72 C63 2012
1 available

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LocationCall NumberStatus
General Shelving - 3rd FloorS494.5.U72 C63 2012On Shelf

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Subjects

LC Subjects
Food supply -- Social aspects.
Urban agriculture.
OCLC Fast Subjects
Food supply -- Social aspects.
Urban agriculture.
Other Subjects
Agriculture urbaine.
Agriculture.
Cities.
Farms.
Food Supply -- methods.
Food supply -- Social aspects.
Nonfiction.
Urban agriculture.

More Details

Format
Book
Physical Desc
372 pages : illustrations ; 24 cm
Language
English
UPC
99947645888

Notes

Bibliography
Includes bibliographical references (pages 357-358) and index.
Description
Discusses how urban agriculture can help revolutionize the environmentally unsustainable modern food industry, providing evidence of thriving urban farms within "food deserts" and describing the global movement towards alternative food production.
Local note
SACFinal081324

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Citations

APA Citation, 7th Edition (style guide)

Cockrall-King, J. (2012). Food and the city: urban agriculture and the new food revolution . Prometheus Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cockrall-King, Jennifer, 1971-. 2012. Food and the City: Urban Agriculture and the New Food Revolution. Amherst, N.Y.: Prometheus Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cockrall-King, Jennifer, 1971-. Food and the City: Urban Agriculture and the New Food Revolution Amherst, N.Y.: Prometheus Books, 2012.

Harvard Citation (style guide)

Cockrall-King, J. (2012). Food and the city: urban agriculture and the new food revolution. Amherst, N.Y.: Prometheus Books.

MLA Citation, 9th Edition (style guide)

Cockrall-King, Jennifer. Food and the City: Urban Agriculture and the New Food Revolution Prometheus Books, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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