Following fish : one man's journey into the food and culture of the indian coast
(Book)

Book Cover
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General Shelving - 3rd Floor
SH107 .S83 2016
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General Shelving - 3rd FloorSH107 .S83 2016On Shelf

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Format
Book
Physical Desc
xiii, 209 pages : illustrations ; 22 cm
Language
English

Notes

General Note
Originally published: New Delhi : Penguin Books India, 2010.
Bibliography
Includes bibliographical references and index.
Description
"In India's long and diverse coastline, fish inhabit the heart of many aspects of life: food of course, and also culture, commerce, sports, history, and society. Journeying along the edges of the peninsula, Samanth Subramanian delivers a kaleidoscope of extraordinary stories. Following Fish conducts rich, journalistic investigations of the use of fish to treat asthmatics in Hyderabad; of the preparation and the process of eating West Bengal's prized hilsa; of the ancient art of building fishing boats in Gujarat; of the fiery cuisine and the singular spirit of Kerala's toddy shops; of the food and the lives of Mumbai's first peoples; of the history of an old Catholic fishing community in Tamil Nadu; and of the hunt for the world's fastest fish near Goa; and of many others. Pulsating with pleasure, adventure, and discovery, Following Fish reveals a series of unknown Indias in a book as intriguing as the country itself"--,Provided by publisher.
Local note
SACFinal081324

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Citations

APA Citation, 7th Edition (style guide)

Subramanian, S. (2016). Following fish: one man's journey into the food and culture of the indian coast (First U.S. edition.). Thomas Dunne Books, St. Martin's Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Subramanian, Samanth. 2016. Following Fish: One Man's Journey Into the Food and Culture of the Indian Coast. New York: Thomas Dunne Books, St. Martin's Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Subramanian, Samanth. Following Fish: One Man's Journey Into the Food and Culture of the Indian Coast New York: Thomas Dunne Books, St. Martin's Press, 2016.

Harvard Citation (style guide)

Subramanian, S. (2016). Following fish: one man's journey into the food and culture of the indian coast. First U.S. edn. New York: Thomas Dunne Books, St. Martin's Press.

MLA Citation, 9th Edition (style guide)

Subramanian, Samanth. Following Fish: One Man's Journey Into the Food and Culture of the Indian Coast First U.S. edition., Thomas Dunne Books, St. Martin's Press, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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