Helping patients outsmart overeating : psychological strategies for doctors and health care providers
(Book)

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Status
General Shelving - 3rd Floor
RC552.E18 K633 2017
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LocationCall NumberStatus
General Shelving - 3rd FloorRC552.E18 K633 2017On Shelf

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Format
Book
Physical Desc
xiv, 246 pages ; 24 cm
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
This book offers a new paradigm for doctors and health care providers treating patients with eating and weight concerns that replaces a failed, moralistic focus on weight and weight-loss with one of fostering health, pride, self-efficacy, and effective self-care. --Publisher.
Local note
SACFinal081324

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Citations

APA Citation, 7th Edition (style guide)

Koenig, K. R., & O'Mahoney, P. (2017). Helping patients outsmart overeating: psychological strategies for doctors and health care providers . Rowman & Littlefield.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Koenig, Karen R., 1947- and Paige, O'Mahoney. 2017. Helping Patients Outsmart Overeating: Psychological Strategies for Doctors and Health Care Providers. Lanham: Rowman & Littlefield.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Koenig, Karen R., 1947- and Paige, O'Mahoney. Helping Patients Outsmart Overeating: Psychological Strategies for Doctors and Health Care Providers Lanham: Rowman & Littlefield, 2017.

Harvard Citation (style guide)

Koenig, K. R. and O'Mahoney, P. (2017). Helping patients outsmart overeating: psychological strategies for doctors and health care providers. Lanham: Rowman & Littlefield.

MLA Citation, 9th Edition (style guide)

Koenig, Karen R., and Paige O'Mahoney. Helping Patients Outsmart Overeating: Psychological Strategies for Doctors and Health Care Providers Rowman & Littlefield, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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