Northrop Frye : a vision of the New World
(Book)

Book Cover
Average Rating
Author
Cook, David, 1946-
Status
On Shelf
General Shelving - 3rd Floor
PN75.F7 C66 1985
1 available

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Copies

LocationCall NumberStatus
General Shelving - 3rd FloorPN75.F7 C66 1985On Shelf

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French equivalent / Équivalent français

Subjects

LC Subjects
Criticism -- Canada -- History -- 20th century.
Frye, Northrop.
Literature -- History and criticism -- Theory, etc.
OCLC Fast Subjects
Canada. -- https://id.oclc.org/worldcat/entity/E39PBJkMHVW4rfVXPrhVP4VwG3
Criticism, interpretation, etc.
Criticism.
Frye, Northrop. -- https://id.oclc.org/worldcat/entity/E39PBJxxcXh43mCC3Fjk9WkdQq
History.
Literature -- Theory, etc.
Other Subjects
Critique -- Canada -- Histoire -- 20e siècle.
Frye, Northrop - Critique et interprétation.
Frye, Northrop - Pensée politique et sociale.
Frye, Northrop -- 1912-1991
Frye, Northrop, -- 1912-1991 -- Critique et interprétation.
Frye, Northrop, -- 1912-1991 -- Pensée politique et sociale.
Frye, Northrop.
Kanada
Kanada (Motiv)
Kanada -- Motiv
Littérature -- Histoire et critique -- Théorie, etc.

More Details

Format
Book
Physical Desc
122 pages : illustrations ; 23 cm.
Language
English

Notes

Bibliography
Includes bibliographical references (pages 120-121).
Local note
SACFinal081324

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Citations

APA Citation, 7th Edition (style guide)

Cook, D. (1985). Northrop Frye: a vision of the New World . St. Martin's Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cook, David, 1946-. 1985. Northrop Frye: A Vision of the New World. New York: St. Martin's Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cook, David, 1946-. Northrop Frye: A Vision of the New World New York: St. Martin's Press, 1985.

Harvard Citation (style guide)

Cook, D. (1985). Northrop frye: a vision of the new world. New York: St. Martin's Press.

MLA Citation, 9th Edition (style guide)

Cook, David. Northrop Frye: A Vision of the New World St. Martin's Press, 1985.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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