The Frugal gourmet whole family cookbook : recipes and reflections for contemporary living
(Book)
Author
Contributors
Status
General Shelving - 3rd Floor
TX652 .S555 1992
1 available
TX652 .S555 1992
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
General Shelving - 3rd Floor | TX652 .S555 1992 | On Shelf |
Subjects
LC Subjects
OCLC Fast Subjects
More Details
Format
Book
Physical Desc
393 pages : illustrations ; 25 cm
Language
English
Notes
General Note
"Including practical recipes for the harried householder of our time, with special sections for kids, single parents, and those who live alone."
Bibliography
Includes bibliographical references (pages 277-278) and index.
Description
Contains recipes for busy households with special sections for children, single parents, and those who live alone.
Local note
SACFinal081324
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Citations
APA Citation, 7th Edition (style guide)
Smith, J., & Wollam, C. (1992). The Frugal gourmet whole family cookbook: recipes and reflections for contemporary living . W. Morrow.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Smith, Jeff, 1939-2004 and Craig. Wollam. 1992. The Frugal Gourmet Whole Family Cookbook: Recipes and Reflections for Contemporary Living. New York: W. Morrow.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Smith, Jeff, 1939-2004 and Craig. Wollam. The Frugal Gourmet Whole Family Cookbook: Recipes and Reflections for Contemporary Living New York: W. Morrow, 1992.
Harvard Citation (style guide)Smith, J. and Wollam, C. (1992). The frugal gourmet whole family cookbook: recipes and reflections for contemporary living. New York: W. Morrow.
MLA Citation, 9th Edition (style guide)Smith, Jeff, and Craig Wollam. The Frugal Gourmet Whole Family Cookbook: Recipes and Reflections for Contemporary Living W. Morrow, 1992.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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