You eat what you are : people, culture and food traditions
(Book)

Book Cover
Average Rating
Author
Barer-Stein, Thelma, 1930-
Status
On Shelf
General Shelving - 3rd Floor
GT2850 .B37 1999
1 available

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LocationCall NumberStatus
General Shelving - 3rd FloorGT2850 .B37 1999On Shelf

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Subjects

LC Subjects
Dictionaries.
Food -- Terminology.
Food -- Terminology.
Food habits.
Manners and customs.
OCLC Fast Subjects
Dictionaries.
Food habits.
Food.
Manners and customs.
Terminology.
Other Subjects
Aliments -- Consommation.
Aliments -- Terminologie.
Aliments -- Terminologie.
dictionaries.
Dictionnaires.
Eating customs.
Ernährungsgewohnheit
Food -- Terminology.
Habitudes alimentaires.
Habitudes alimentaires.
Internationaler Vergleich
Manners and customs.
Mœurs et coutumes.

More Details

Format
Book
Physical Desc
544 pages : maps ; 29 cm
Language
English

Notes

Bibliography
Includes bibliographical references (pages 469-495) and index.
Description
"A documented study of ethnocultural food traditions ... A historical, regional, and cultural overview begins each chapter with particular emphasis given to factors or events that influenced food availability, selection, preparation and those food habits that have remained as traditions." Each chapter includes sections titled Domestic life, Foods commonly used, Meals, Customs, Special occasions, Cooking methods, Regional specialties, and Glossaries of foods and food terms.
Local note
SACFinal081324

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Citations

APA Citation, 7th Edition (style guide)

Barer-Stein, T. (1999). You eat what you are: people, culture and food traditions (2nd ed.). Firefly Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Barer-Stein, Thelma, 1930-. 1999. You Eat What You Are: People, Culture and Food Traditions. Ontario, Canada ; Buffalo, NY: Firefly Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Barer-Stein, Thelma, 1930-. You Eat What You Are: People, Culture and Food Traditions Ontario, Canada ; Buffalo, NY: Firefly Books, 1999.

Harvard Citation (style guide)

Barer-Stein, T. (1999). You eat what you are: people, culture and food traditions. 2nd ed. Ontario, Canada ; Buffalo, NY: Firefly Books.

MLA Citation, 9th Edition (style guide)

Barer-Stein, Thelma. You Eat What You Are: People, Culture and Food Traditions 2nd ed., Firefly Books, 1999.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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