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"Most Americans Eat Genetically Modified food on a daily basis. Yet many of us are barely aware that we're eating something that has been altered; food labels do not include information on ingredients that have been genetically modified, and the subject has received surprisingly little media coverage." "Even as genetically engineered foods spread throughout America, most consumers abroad have refused to eat them. Opposition to genetically engineered...
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"The food we eat is being transformed before our eyes. Biotech companies are creating designer crops with strange powers - from cholesterol-reducing soybeans to tobacco plants that act as solar-powered pharmaceutical factories. They promise great benefits: better health for consumers and more productive agriculture. But the vision has a dark side, awakening fears of profit-driven tampering with life." "In Lords of the Harvest, Daniel Charles tells...
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