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Description
What is the healthiest diet for an infant? What constitutes a nutritious school lunch? How do I deal with my adolescent's eating needs and habits? Will my children receive proper nutrients if they are sick, very athletic, or vegetarians? This authoritative resource answers these and dozens of other questions, not only presenting the latest scientific knowledge about nutrition but also providing recipes from famous chefs for delicious and healthy dishes....
Author
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"Breast or Bottle? is the first scholarly examination of the shift in breastfeeding recommendations occurring over the last half century. Through a close analysis of scientific and medical controversies and a critical examination of the ways in which medical beliefs are communicated to the public, Amy Koerber exposes layers of shifting arguments and meaning that inform contemporary infant-feeding advocacy and policy. Whereas the phrase "breast or...
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Description
"A science-based manual for feeding babies exactly what they need to hit physical and intellectual milestones from 6 to 24 months, with 60 recipes. World-renowned research neuroscientist, nutrition expert, and author of What to Eat When You're Pregnant Dr. Nicole M. Avena presents an essential guide for new parents on feeding babies during their critical first two years. Answering common questions about picky eaters, food allergies, diversifying baby's...
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This practical resource provides the scientific basis and the "how-to" techniques to help the mother establish a milk supply and to confirm that the newborn is breastfeeding successfully before discharge. Promoting breastfeeding at the personal, interpersonal, and system levels, this second edition delivers evidence-based care across the health-illness continuum. Brief overviews of pathophysiology are included to enable readers to quickly develop...
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The only book of its kind on the market today, this practical, easy-to-read volume provides readers with a basic understanding of food and nutrition as it applies to the care of children from birth through age eight. Great attention is given to food and nutrition problems seen in young children, and strategies are provided for parents in fostering good eating habits. This book introduces the current Centers for Disease Control (CDC) growth charts...
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Reclaiming Breastfeeding for the United States: Protection, Promotion and Support is about the progress the United States health care system has made towards reclaiming breastfeeding as the normal way to feed babies and young children. It is also about the work we have yet to do. Breastfeeding is one of the key strategies for improved health.
Author
Description
In the nineteenth century, infants were commonly breast-fed; by the middle of the twentieth century, women typically bottle-fed their babies on the advice of their doctors. In this book, Rima D. Apple discloses and analyzes the complex interactions of science, medicine, economics, and culture that underlie this dramatic shift in infant-care practices and women's lives. As infant feeding became the keystone of the emerging specialty of pediatrics in...
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