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"Since the appearance of modern humans in Africa around 200,000 years ago, we have migrated around the globe and accumulated genetic variations that affect various traits, including our appearance, skin color, food tolerance, and susceptibility to different diseases. Large-scale DNA sequencing is now allowing us to map the patterns of human genetic variation more accurately than ever before, trace our ancestries, and develop personalized therapies...
Author
Description
"It was through control of the shattering of wild seeds that humans first domesticated plants. Now control over those very plants threatens to shatter the world's food supply, as loss of genetic diversity sets the stage for widespread hunger.Large-scale agriculture has come to favor uniformity in food crops. More than 7,000 U.S. apple varieties once grew in American orchards; 6,000 of them are no longer available. Every broccoli variety offered through...
Author
Description
"What does science say about race? In this book a ... research geneticist [posits] that traditional notions about distinct racial differences have little scientific foundation. In short, racism is not just morally wrong; it has no basis in fact, [and] the author ... describes in detail the factors that have led to the current scientific consensus about race"--Amazon.com.
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