Catalog Search Results
Author
Description
"Delve into this underwater world with ocean experts Sylvia A. Earle and Linda K. Glover, who have devoted their lives to understanding the ocean and who share their insights in this atlas, along with those of 27 other scientists and specialists. Other stunning data and imagery are revealed by the skills of expert photographers, cartographers, and illustrators. Ocean: An Illustrated Atlas distills decades of research, firsthand observations, scientific...
Author
Description
From the Publisher: An eye-opening look at aquaculture that does for seafood what Fast Food Nation did for beef. Dividing his sensibilities between Epicureanism and ethics, Taras Grescoe set out on a nine-month, worldwide search for a delicious-and humane-plate of seafood. What he discovered shocked him. From North American Red Lobsters to fish farms and research centers in China, Bottomfeeder takes readers on an illuminating tour through the $55-billion-dollar-a-year...
Author
Description
Written by world renowned deep-sea ecologist Tony Koslow, The Silent Deep is a comprehensive and authoritative overview of the state of the deep sea today, accessible to anyone interested in ocean science, the story of scientific discovery, and conservation of the earth's most threatened ecosystems.
Author
Description
"When Jessica Ernst's well water turned into a flammable broth that even her dogs refused to drink, the biologist and long-time oil patch consultant discovered that energy giant Encana had secretly fracked hundreds of gas wells around her home, piercing her community's drinking water aquifer. Since then, her ongoing lawsuit against Encana, Alberta Environment, and the Energy Resources Conservation Board has made her a folk hero in many places worldwide...
Author
Description
"Stefan Rahmstorf, Professor of Ocean Physics at the University of Potsdam and Katherine Richardson, Professor of Ocean Biology at the University of Copenhagen, describe the fascinating world of the oceans and the riches of sea life, demonstrating how we can effectively protect the oceans' ecosystems."--Back cover
Author
Description
"The world's fisheries are in crisis. Their catches are declining, and the stocks of key species, such as cod and bluefin tuna, are but a small fraction of their previous abundance, while others have been overfished almost to extinction. The oceans are depleted and the commercial fishing industry increasingly depends on subsidies to remain afloat. In these essays, award-winning biologist Dr. Daniel Pauly offers a thought-provoking look at the state...
In ILL
Didn't find what you need? Items not owned by San Antonio College Library can be requested from other ILL libraries to be delivered to your local library for pickup.
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request