One thousand American fungi : toadstools, mushrooms, fungi: how to select and cook the edible; how to distinguish and avoid the poisonous
(Book)

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General Shelving - 3rd Floor
QK617 .M35 1973b
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General Shelving - 3rd FloorQK617 .M35 1973bOn Shelf

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Format
Book
Physical Desc
lxii, 729 pages, 32 unnumbered pages of plates : illustrations (some color) ; 24 cm
Language
English

Notes

General Note
"Unabridged republication of the second revised (1902) edition of the work originally published in 1900 by the Bowen-Merrill Company. This edition also contains a new essay and table of nomenclatural changes by Robert L. Shaffer."--Title page verso.
General Note
Includes index.
Local note
SACFinal081324

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Citations

APA Citation, 7th Edition (style guide)

McIlvaine, C., Macadam, R. K., & Shaffer, R. L. (1973). One thousand American fungi: toadstools, mushrooms, fungi: how to select and cook the edible; how to distinguish and avoid the poisonous . Dover Publications, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McIlvaine, Charles, 1840-1909, Robert K., Macadam and Robert L. Shaffer. 1973. One Thousand American Fungi: Toadstools, Mushrooms, Fungi: How to Select and Cook the Edible; How to Distinguish and Avoid the Poisonous. New York: Dover Publications, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McIlvaine, Charles, 1840-1909, Robert K., Macadam and Robert L. Shaffer. One Thousand American Fungi: Toadstools, Mushrooms, Fungi: How to Select and Cook the Edible; How to Distinguish and Avoid the Poisonous New York: Dover Publications, Inc, 1973.

Harvard Citation (style guide)

McIlvaine, C., Macadam, R. K. and Shaffer, R. L. (1973). One thousand american fungi: toadstools, mushrooms, fungi: how to select and cook the edible; how to distinguish and avoid the poisonous. New York: Dover Publications, Inc.

MLA Citation, 9th Edition (style guide)

McIlvaine, Charles, Robert K. Macadam, and Robert L Shaffer. One Thousand American Fungi: Toadstools, Mushrooms, Fungi: How to Select and Cook the Edible; How to Distinguish and Avoid the Poisonous Dover Publications, Inc., 1973.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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